Bottles (12) + Wine Corks
Price$30
Technical Specifications
Bottles
12
Corks
Synthetic
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4.0 / 5.0
Aged mead and my sourdough share the living-culture-and-the-cellar gospel — a starter and a yeast are the same idea, and the year of aging is the overnight cold ferment. Stabilize before you sweeten is feed-then-rest, agreed.